Firdaus, Flora Elvistia (2015) Chain Extender on Property Relationships of Polyurethane Derived from Soybean Oil, proceeding International Conference on Applied Science , Engineering and Technology, 2015, Singapore, http://repo.jayabaya.ac.id/id/eprint/1229, TURNITIN RESULT. World Academy of Science, Engineering and Technology.
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20. TURNITIN - P_Chain-Extender-on-Property-Relationships-of-Polyurethane-Derived-from-Soybean-Oil_2011_11.pdf Download (1MB) |
Abstract
Polyurethane foams (PUF) has been prepared from vegetable; soybean based polyols. They were characterized into flexible and semi rigid polyurethane foam. This work is directed to production of flexible polyurethane foams by a process involving the reaction of mixture of 2,4- and 2,6-Toluene di Isocyanate isomers, with portion of to blends of soy polyols with petroleum polyol in the presence of other ingredients such as blowing agents, silicone surfactants and accelerating agents. Additon of chain extender improves the property then further decreases the properties on further addition of the same. The objective of this work was to study the effect of chain extender and role of phosphoric acid catalyst to the final properties and correlate the morphology image with mechanical properties of these foams
Item Type: | Other |
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Subjects: | T Technology > TA Engineering (General). Civil engineering (General) |
Depositing User: | Dr FLORA ELVISTIA FIRDAUS |
Date Deposited: | 02 Dec 2021 02:03 |
Last Modified: | 02 Dec 2021 02:03 |
URI: | http://repo.jayabaya.ac.id/id/eprint/1372 |
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